The Olive Magazine’s visit to The Purefoy Arms

Olive Magazine

Lovely review in The Olive Magazine in the September edition.

…”lamb loin is pink and perfect, while a quick palate cleanser of strawberry and sour lemon sorbet with crumble, slips down like a breath of fresh air…It’s hard not to like this pub and its unpretentious, lovely staff. Stott has the right idea – he wants diners to enjoy themselves and return, and he’s succeeding.”

Full review here:
https://www.olivemagazine.com/…/the-purefoy-arms-hampshire…/

Posted in

Recent news

2 AA Rosettes for The Purefoy Arms

14 May 2019

We are delighted to have been awarded 2 AA Rosettes. This makes The Purefoy Arms one of only three pubs in the area to hold … Read more2 AA Rosettes for The Purefoy Arms

READ MORE

Gordon’s lamb rack with wild garlic pesto and ratatouille as seen on Cranble

08 May 2019

Watch Gordon’s latest dish demo on Cranble – delicious seasonal lamb rack with wild garlic pesto and ratatouille.  

READ MORE

English Wine & Dine Tasting Menu for English Wine Week

11 Apr 2019

We’re celebrating English Wine Week (Saturday 25th May – Sunday 2nd June) with a special 9-course English Wine & Dine Tasting Menu pairing each dish with … Read moreEnglish Wine & Dine Tasting Menu for English Wine Week

READ MORE