News
Newcomer of the Year Finalist in the Top 50 Gastropub Awards
We’re starting the New Year with a bang! Gordon and the team are delighted to be named a finalist in the ‘Newcomer of the Year’ category at the prestigious Estrella Damm Top 50 Gastropub Awards. The winner will be announced on January 28that a lavish awards ceremony at Lillibrook Manor in Maidenhead, Berkshire, with an … Read moreNewcomer of the Year Finalist in the Top 50 Gastropub Awards
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The Purefoy Arms wins ‘Gastro Pub of the Year’ less than 6 months after opening
We are absolutely delighted that The Purefoy Arms has been awarded ‘Gastro Pub of the Year’ at the Food Awards England 2018, less than 6 months after opening! Thank you to everyone who voted for us. We’ve been so fortunate to receive fantastic support from the local community since we opened, some of whom have … Read moreThe Purefoy Arms wins ‘Gastro Pub of the Year’ less than 6 months after opening
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Christmas & New Year’s Eve 2018
With Christmas and New Year not far away. We wanted to keep in formed about what will be happening here at The Purefoy Arms over the Christmas and New Year period. Opening Times: Christmas Eve – Monday 24th – Open all day for drinks, Food 12pm – 2:30pm / 6pm – 9pm Christmas Day – … Read moreChristmas & New Year’s Eve 2018
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Finalists once again at the Food Awards England
Chef patron Gordon Stott has once again reached the finals of the Pub of the Year at the Food Awards England 2018. Gordon’s first pub The Sun Inn was the winner of Pub of the Year England and Pub of the Year South East in 2016, adding to his long list of award wins. The … Read moreFinalists once again at the Food Awards England
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Winchester Distillery Gin & Food Pairing Evening
Winchester Distillery Gin & Food Pairing Evening Thursday 4th, October at 7pm Join us for a special evening of local gin and seasonal food at The Purefoy Arms. Enjoy a delicious 5-course menu by award-winning chef patron Gordon Stott each paired with a drink made using locally distilled Gin from the Winchester Distillery. Mark, from … Read moreWinchester Distillery Gin & Food Pairing Evening
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The Olive Magazine’s visit to The Purefoy Arms
Lovely review in The Olive Magazine in the September edition. …”lamb loin is pink and perfect, while a quick palate cleanser of strawberry and sour lemon sorbet with crumble, slips down like a breath of fresh air…It’s hard not to like this pub and its unpretentious, lovely staff. Stott has the right idea – he … Read moreThe Olive Magazine’s visit to The Purefoy Arms
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In the Press: Daily Telegraph Restaurant Review
‘A pub that takes food seriously, while still managing to be unpretentious, relaxed and friendly’ Read the full review by Michael Deacon in the Daily Telegraph Magazine from 28th July 2018. Or visit: telegraph.co.uk/food-and-drink/restaurants/michael-deacon-reviewsthe-purefoy-arms-hampshire-waiter-need/ Try The Purefoy Arms for yourself. See what’s on the MENU Book a table on 01256 389514.
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Spreading the word “We are open under award winning chef Gordon Stott”
We have been open just over a month and we are very pleased with customer feedback and how everything is going so far. We have been lucky enough to feature in some great national and local press. We thought we would share a few clippings with you!
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Raise a Glass to Summer & Win a Pimm’s Hamper
To celebrate the opening of The Purefoy Arms this summer, Gordon and the team are giving away a Pimm’s Hamper with all the trimmings! The prize includes a bottle of Pimm’s No.1, a Pimm’s jug, Pimm’s stirrers, lemon, lime, strawberries, glasses x2 50ml measure, cans of lemonade. Full T&Cs apply. How to enter Simply sign-up to our … Read moreRaise a Glass to Summer & Win a Pimm’s Hamper
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UK’s ‘Pub Chef of the Year’ Opens Village Pub with Award-Winning Plans
Multi award-winning chef, Gordon Stott has opened his first solo pub at The Purefoy Arms in Preston Candover with plans to make it one of the U. K’s top dining destinations.
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